Which of the following populations is at risk for Vitamin D deficiency?

Vitamin D deficiency can affect various populations due to a combination of factors including diet, sun exposure, and overall health. Children are at risk because they require adequate vitamin D for proper bone growth and development. Vegan individuals may lack sufficient vitamin D since it is primarily found in animal sources, with limited options available in a plant-based diet. Elderly individuals are also at increased risk due to factors like limited sun exposure, skin changes that reduce vitamin D synthesis, and potential dietary insufficiencies. These factors collectively contribute to making children, vegans, and elderly individuals more susceptible to vitamin D deficiency compared to other groups.

Addressing vitamin D levels in these populations is important for preventing complications such as impaired bone health and increased risk of fractures.